What are the Best Korean Restaurants to Eat in Paris?

This Korean bistro, nestled in the vibrant heart of Paris's 13th district, offers an authentic culinary getaway. Lunch formulas, ranging from 13 to 15 euros, are an excellent way to discover Korean cuisine, featuring dishes like the spicy bibimbap or japchae with sweet potato noodles. The ambiance of the restaurant, with its dark brick floor and elegant ceramics, creates a relaxing setting to enjoy these delights.

In the evening, Bekseju Village unveils a more extensive menu, offering dishes such as crispy zucchini pancakes and spicy pork grills. The conviviality is particularly evident around the central communal wooden table. To accompany these flavors, the restaurant offers a selection of Korean alcohols, including bekjeju, a spicy rice wine, and makgeoli, a fermented rice alcohol.

Set in a simple and elegant setting, Bekseju Village is ideal for those looking to explore Korean gastronomy. Signature dishes like Ganjang Dak Tuigim, soy sauce marinated fried chicken, provide an immersion into traditional flavors. The quick and friendly service adds to the experience of an authentic Korean bistro.

Explore Soon Grill, a Korean restaurant in the heart of the Marais in Paris, where tradition meets creativity. Chef Sunghak HAN offers an authentic cuisine emphasizing fermentation, a cornerstone of Korean gastronomy, while inviting guests to experiment with their 'perfect bite' using unique flavors.

The decor, envisioned by architect Woojin LIM, blends French and Korean lifestyles, creating a space that is both convivial and inspiring. The ambiance reflects a cultural hybridization, a unique place according to the architect, combining the sensoriality of Korea with the streets of Paris.

The diverse and rich menu features high-quality Korean barbecues, traditional dishes like bulgogi, and bold Franco-Korean creations. Carefully selected French wines accompany these flavorful dishes, offering a memorable culinary experience.