1. La Marie-Antoinette
La Marie-Antoinette, a gem in Étretat, welcomes its guests to a culinary journey where seafood and ultra-fresh products take center stage. Located opposite its fishmonger 'Les Périssoires', the restaurant promises an authentic culinary experience with a warm and friendly atmosphere typical of seaside establishments.
The menu, influenced by seasonal arrivals, offers a variety of choices from customizable seafood platters to delicious haddock or sea bream carpaccios. Each dish tells a story of freshness and quality, paying homage to French culinary tradition.
More than just a restaurant, this place is a celebration of the sea. The products, always fresh and carefully selected, ensure an unforgettable taste experience. La Marie-Antoinette is a must-visit for lovers of seafood cuisine.