1. JY'S
Located in the heart of Colmar near the Champ de Mars park, JY'S, led by Chef Jean-Yves Schillinger, stands out for its prime location. Its elegant dining room and contemporary atmosphere with botanical touches promise an unparalleled gastronomic experience.
The cuisine at JY'S is a creative blend of traditions and global flavors. Dishes like the Breton lobster cooked in a Cona coffee maker, or the lemon soufflé with olive oil ice cream, showcase a bold and innovative approach, characteristic of this establishment.
The restaurant offers an exceptional culinary experience, with a varied menu reflecting Chef Schillinger's panoramic vision. Dishes combine local products with international influences, providing a unique taste adventure with every visit.