Where to Eat the Best Luxurious Ice Cream in Paris?

Discover Bachir, a Parisian ice cream shop offering a unique experience with its 100% Lebanese and 100% organic ice creams. Since 1936, Bachir has distinguished itself with its unique expertise and quality ingredients. Their specialty, the achta ice cream coated with crushed pistachios, is a true homage to Lebanese traditions.

Bachir is renowned for its varied flavors, ranging from classic vanilla and chocolate to more exotic tastes like milk flower or rose petals. These ice creams, made without cream but with milk and edible mastic, provide a delicate and melting texture. A must-try for authentic ice cream lovers.

The Bachir experience doesn't stop at ice cream. The shop also offers drinks to complement your choice, such as Lebanese coffee or organic tea. The house signature pistachio coating adds a touch of indulgence to these frozen delights. Bachir is a must-visit for a refreshing and gourmet break in Paris.

'Une Glace à Paris' is the brainchild of two talented individuals, Emmanuel Ryon, a renowned ice cream maker and World Pastry Champion, and Olivier Ménard, who share a profound love for the art of ice cream. Located in the quaint Marais district, their shop is a haven for ice cream and frozen pastry enthusiasts. Their offerings, unparalleled in quality, are crafted with the finest ingredients, presenting an array of flavors and textures that evolve with the seasons.

This famed establishment is known for its innovative ice cream creations, where vanilla and cocoa are masterfully blended, offering unique taste experiences. The ice creams are available in crispy cones or convenient pots, perfect for strolling through the historic Marais alleys. The frozen pastries blend the delight of cake with the freshness and lightness of ice cream, available in individual servings or for sharing.

Beyond traditional ice cream, 'Une Glace à Paris' offers bold flavors and original frozen creations, a testament to the founders' expertise and creativity. It stands as a must-visit for anyone looking to indulge in high-quality artisanal ice cream, in a welcoming and warm atmosphere.