Yam'Tcha - Michelin 1-Star Restaurant PARIS

Set in the heart of Paris, Yam'Tcha restaurant has established itself as a culinary icon. This Michelin one-star and Gault & Millau three-toques awarded establishment offers a fantastic lunch or dinner experience in its friendly neighbourhood, serving a fusion of French and Chinese cuisines. The unique location combined with its exceptional rankings makes Yam'Tcha a true gastronomic gem in the city.

The setting of Yam'Tcha can only be described as artistic and inviting. With a subtle blend of traditional and modern decor, the restaurant sets an appealing ambience for its guests. Its tables, perfectly arranged and dressed, contribute to the warm atmosphere where you can fully appreciate the creative dishes. The ambiance of the restaurant reflects the refinement and thoughtfulness that goes into every dish served.

The mastermind behind the unique taste experience at Yam'Tcha is none other than Chef Adeline Grattard. She has been praised for her innovative cooking style and her rare talent of understanding and blending ingredients. With her background and training from Pascal Barbot's L'Astrance and her culinary stint in Hong Kong, she deftly navigates the balance of French and Asian cuisines, much to the delight of her guests.

The meal at Yam'Tcha unfolds like a well-written story, with each course more enticing than the last. From starters to desserts, everything is an exploration of taste and textures. It's recommended to make a booking to enjoy Chef Grattard's tasting menu which includes delicacies such as saint-jacques sautéed in a wok with wild garlic emulsion and homemade baos. Additionally, there is a thoughtful selection of drinks and wines, with a sommelier on hand to help you make the perfect choice. The culinary journey that Yam'Tcha offers is nothing short of a gastronomic masterpiece.