Relais Louis XIII - Michelin 1-Star Restaurant PARIS

Nestled in a historic neighbourhood of Paris, Relais Louis XIII holds a unique place in French history and culinary excellence. It's a treasure trove, boasting a Michelin star and an impressive 3 toques from Gault & Millau. This spot has carved out a reputation as a must-visit for lunch and dinner, as evinced by its high rankings on both Google and Tripadvisor with a rating of 4.5.

The moment you step inside the restaurant, you'll be welcomed into a dining room that breathes charm and antiquity. The harmony of exposed wooden beams, stone walls, stained glass and tasteful drapery provides a splendid ambience, while modern elements like the glass-encased wine cellar and contemporary sculptures add an unexpected twist. The overall atmosphere is reminiscent of a bygone era blended with modern sophistication.

The kitchen of Relais Louis XIII is helmed by the celebrated chef Manuel Martinez, a purveyor of traditional, noble, and classical culinary styles. His admirable culinary journey includes stints at iconic establishments such as Ledoyen, Le Crillon, and La Tour d'Argent. At Relais Louis XIII, he continues to uphold the legacy of fine French cuisine, attracting a multitude of regular patrons.

Delving into the menu, it becomes evident why the restaurant has garnered such recognition. The 'Carte Blanche' menu, a fan favourite, commences with Martinez's classic dishes, such as the Bar Quenelle glazed with champagne. Other highlights include the delectable Veal served pink, with a fricassee of vegetables, and a sublime Millefeuille for dessert. Each course seems meticulously crafted, presenting a feast for both the eyes and palate. The restaurant also offers an extensive wine list, managed by their expert sommelier. Making a booking in advance is strongly recommended to experience this gastronomical journey of traditional French cuisine.