Frenchie - Michelin 1-Star Restaurant PARIS
Nestled in a vibrant neighbourhood of Paris, the Frenchie shines like a beacon of consistency amidst an ever-changing culinary landscape. The restaurant has rightfully earned a Michelin Star and three Gault & Millau toques, a testament to its exceptional standards. A popular spot for both lunch and dinner, booking is recommended as tables fill up quickly.
Step into the Frenchie and you are welcomed by a distinctive style that melds the old and the new. The decoration incorporates exposed bricks, beams, and stones, offering a nostalgic yet contemporary ambience teeming with energy. The open view to the kitchen creates an atmosphere of transparency, further adding to the overall appeal of the place.
At the helm of Frenchie is the critically acclaimed Chef Grégory Marchand. Having honed his skills at renowned establishments in New York, London, and Hong Kong, Marchand brings a wealth of international experience to the heart of Paris. His vibrant personality and passion for the craft are mirrored in every aspect of the restaurant, from the ambience to the cuisine.
From the starter to the dessert, each course at Frenchie is a testament to Marchand's inventive and product-focused cuisine. The menu comprises of original flavour combinations that exemplify modern gastronomy. What's more, the dining experience is enhanced by the careful selection of wines curated by the sommelier, designed to complement the dishes. The restaurant's service strikes a perfect balance, professional yet far from impersonal, culminating in a dining experience worth booking for.