ERH - Michelin 1-Star Restaurant PARIS
Located in a vibrant Parisian neighbourhood, ERH is an exclusive and nearly hidden spot that's definitely worth the search. This chic restaurant, situated on the upper floor of the Maison du Saké, not only boasts an impressive Michelin star ranking of 1, but is also lauded with a 2 toques Gault & Millau rating. This gastronomical retreat is open for lunch only on Fridays and Saturdays, while dinner is served throughout the week.
Upon entering ERH, one is immediately struck by the contemporary and artful decor. A unique dining room tucked under a large glass roof, and a long counter facing the open kitchen lend a touch of Japanese influence to the setting. The space is both intimate and inviting, exuding an atmosphere that is at once soothing and exciting.
At the helm of the kitchen is the distinguished Chef Keita Kitamura. A veteran of acclaimed establishments such as Gagnaire and Arabian, Chef Kitamura brings a fusion of French refinement and Japanese tradition to every plate. His meticulous creations are a testament to his expertise and his deep respect for high-quality ingredients.
The menu at ERH is an exquisite journey of flavours, blending French savour and Japanese influences. The food is complemented by an array of sakés, and one can opt for the pairing of dishes and sakés for an enhanced culinary experience. From the starter to the main course, each dish is a surprise, leading up to a dessert that rounds off the menu beautifully. As for the wine list, it is expertly curated by the in-house sommelier. Be sure to make a booking in advance to secure a table for this gastronomic treat.
