ASPIC - Michelin 1-Star Restaurant PARIS
Nestled in a lively neighbourhood of Paris, Aspic is a gem worth visiting. Its striking culinary reputation is affirmed by its Michelin star rating and the glowing feedback it receives from visitors, reflected in its Google rating of 4.8 and a nearly perfect score on TripAdvisor. Aspic's acclaimed reputation makes it a great option for both lunch and dinner gatherings.
Upon entering Aspic, the retro spirit of its interior is instantly inviting. An open kitchen, where the culinary magic happens, integrates seamlessly with the dining area, enhancing the overall atmosphere. As for the tables, they are meticulously set to match the attentive service. In its simplicity, Aspic creates a warm and inviting ambience that resonates with diners.
At the helm of Aspic's kitchen is Chef Quentin Giroud, a former financier who took the bold leap into the culinary world by training at the prestigious Ferrandi school. His wealth of experiences, ranging from the Ministry of Foreign Affairs to L'Épi Dupin, has certainly shaped his culinary expertise. Today, he has established a name for himself with Aspic, his own esteemed establishment.
The pièce de résistance at Aspic is undoubtedly the food and drinks. With a commitment to high-quality, locally sourced ingredients, Chef Giroud designs a surprise seven-course menu that showcases his creative mastery and dedication to flavour. The exquisite plating of each course, whether it be the starter, main, or dessert, further enhances the dining experience. Aspic's well-curated wine list, led by the in-house sommelier, complements the meal perfectly. Bear in mind that due to the restaurant's popularity, a booking in advance is advisable to secure a table.
