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La Condesa - Michelin 1-Star Restaurant PARIS

Florence Consul
By Florence Consul ·

Tucked away in the heart of Paris, the charming neighbourhood is the home of La Condesa, a restaurant that's making its own distinct mark in the city's vibrant food scene. Garnering accolades for its gastronomic prowess, La Condesa boasts a commendable Michelin star rating and an impressive 2 toques from Gault & Millau. The well-appointed location makes it an ideal spot for both a leisurely lunch or an intimate dinner rendezvous.

As you step inside, you're welcomed into a space that marries chic and minimalism effortlessly. The carefully curated décor resonates with the style and sophistication expected of a Michelin-starred establishment. The table settings are elegantly unpretentious, reflecting the overall atmosphere of understated luxury. The ambience is further enhanced by the thoughtful lighting that lends a warm and inviting glow to the space.

The kitchen is led by the prodigiously talented chef Indra Carrillo Perea. Trained at illustrious establishments like the Bristol and L'Astrance, Carrillo's gastronomic philosophy is a unique blend of precision and creativity. His technique, rooted in French tradition, is augmented by the eclectic influences from his diverse culinary journey, which includes stints in Mexico and Japan.

The menu at La Condesa is a reflection of Carrillo's diverse culinary background. Intriguing starters pave the way for delectable main courses that showcase a harmonious fusion of global flavours and techniques. Memorable dishes like the agnolettis of corn, infused in a broth with Mexican chilli oil, have become signature offerings that food enthusiasts rave about. The sommelier's handpicked selection of wines complements the food flawlessly, enhancing the overall dining experience. Given the restaurant's popularity, making a booking ahead of time is advisable.