Located in a magnificent mansion dating back to 1884, just a stone's throw from the Champs-Élysées in the 8th arrondissement of Paris, lies one of the best gastronomic restaurants in the capital, awarded 2 Michelin stars. The decor is stunning, with impressive moldings, tapestries, antique parquet floors and majestic chandeliers. Chef Christophe Pelé, who previously worked at top restaurants such as Ledoyen, Lasserre, Pierre Gagnaire, and even at the Bristol, is now at the helm of this beautiful table. His specialty? Combining earth and sea flavors in bold and marked recipes.
His cuisine can be enjoyed in various menus: the 5-course Le Clarence menu, the 7-course Inspiration menu, the 3-course Lunch menu, the 4-course Discovery menu, with prices ranging from 90 - 320 EUR.
The extensive wine list is kept in a beautiful vaulted cellar and is perfectly paired by the sommelier.
The fine dining restaurant is open for lunch from Wednesday to Saturday and for dinner from Tuesday to Saturday.
About Florence Consul
Editor of Experiences Luxe since 2015, I love discovering new exclusive and authentic experiences all over the world. I left my home country (France) 6 years ago to become a global citizen, traveling 365 days out of the year. I am a foodie person and I make a point of tasting local specialities.