Solstice - Michelin 1-Star Restaurant PARIS
Nestled in an intimate and coveted spot within the bustling heart of Paris, Solstice offers a hidden green oasis for both lunch and dinner outings. This rare gem with its charming garden is in a delightful neighbourhood, highly sought after by patrons seeking a serene dining experience. Its ratings speak for its excellence, boasting a Michelin star and two toques from Gault & Millau.
The modern yet cosy setting of Solstice creates an atmosphere filled with understated elegance. The interior blends designer furniture with raw, exposed walls, giving it a unique character that mirrors its fusion cuisine. The restaurant, though modern, exudes a warm ambience that invites patrons to settle in at their tables and enjoy the experience.
The mind behind the magic, Chef Éric Trochon, who also once graced the halls of the prestigious Ferrandi culinary school, is a known pillar of culinary design and innovation. Not just a chef, but a chef's chef, he commands respect and admiration among his peers, subtly echoing in every dish he creates.
The food at Solstice is a gastronomic journey, its menu a blend of modern and fusion cuisines. It offers starters like the enticing lobster ravioli with fermented Korean cabbage, to the main course of veal sweetbread paired with an artichoke medley. A dessert highlight is the shiso sorbet, a perfect blend of sweet and refreshing. The restaurant's drink offerings, overseen by sommelier Mijin Ryu, complement the food with a fine, albeit concise wine list featuring solid references like Leflaive, Girardin, and Riffault. As seats are limited, it's advised to book ahead to secure your culinary voyage at Solstice.
