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Buona Terra in Singapore: An Intimate Michelin-Starred Italian Table of Rare Precision
Summer Palace: The Renewal of a Cantonese Icon in Singapore
Omakase @ Stevens: An Intimate Table Between Japan and French Touches in Singapore
Kyo-Suiran: An Unforgettable Gastronomic Experience in Kyoto
The Art of the Grill Reimagined at EMBA KYOTO GRILL
Gion Loka: The Art of Japanese Cuisine in Kyoto
Kinnotake Tōnosawa: A Perfect Blend of Nature and Refinement in Hakone
Unkai, Tokyo: The Art of Kaiseki in an Enchanting Setting
Bangkok: INDDEE, the Two-Star Jewel of Indian Cuisine
Dazzling Tokyo from New York Grill: A Unique Culinary Experience
Mærge in Tokyo: Where French Gastronomy Meets Japanese Ingredients
Bull & Bear: A Legendary Steakhouse in Bangkok, by Waldorf Astoria
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Our food section brings together reviews of restaurants, cafes, patisseries, chocolate shops, and every kind of culinary experience we have personally tested around the world. From three-Michelin-star fine dining to the best street food stalls, from palace afternoon teas to neighbourhood coffee shops, each review reflects a genuine visit and an honest assessment.
Every establishment is evaluated on its cuisine, atmosphere, service, and value. We provide the details that matter when choosing where to eat: signature dishes, price ranges, reservation advice, dress codes, and the best times to visit. Our reviews span Paris, Bangkok, Dubai, Singapore, Tokyo, and dozens of other cities, covering both iconic destinations and hidden gems worth discovering.
Florence Consul has built this collection over years of full-time travel, visiting every establishment personally and returning to favourites to track their evolution. Browse by category — from starred restaurants to brunch spots, from rooftop bars to macaron specialists — or explore by destination to plan your next gastronomic journey.