I Latina: Dinner in One of Buenos Aires’s Best Restaurants
Opened in 2008, I Latina is a veritable institution in the culinary landscape of Buenos Aires. Forget the typical “parrilla” restaurants (with Argentine barbecued…
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STAY, Yannick Alléno’s Gourmet Restaurant in Dubai
During our visit to Dubai’s most exclusive resort, the One&Only The Palm, located on the artificial island of Palm Jumeirah, we had the pleasure…
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Loiseau Rive Gauche: Michelin-Starred Cuisine by Maxime Laurenson
You may remember that I spent a superb 24 hours at the Relais Bernard Loiseau in October 2017. I was absolutely enchanted by both…
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Stockholm: A Rustic and Michelin-Starred Evening at Ekstedt
A word to lovers of exciting new culinary discoveries: if, like me, you like to be surprised by Michelin-starred cuisine, then the restaurant Ekstedt…
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Cuisine[s] Michel Troisgros: Where French Cuisine Meets Japan
If you’re a foodie, you’re without a doubt familiar with the reputed Troisgros restaurant. At the forefront of this legend is a family whose…
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Michelin-Starred Sushi: My Practical Guide for Tokyo Sushi Tastings
For my most recent trip to this country that I adore, I wanted to discover the very best of Japanese gastronomy. After having tried…
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My Lunch at L’Osier: A 2-star French Restaurant in Tokyo
For my fourth trip to Tokyo, I decided to mix things up a bit. While I’m undeniably a fan of Japanese cuisine, including sushi,…
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French Cuisine in Singapore at Rhubarb le Restaurant, 1 Michelin Star
My adventure begins here in the lovely neighborhood of Duxton Hill, just around the corner from Chinatown. The architecture in this part of Singapore…
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My Pastry Class at the Ritz Escoffier Cooking School
It’s Saturday morning at Place Vendôme. Shortly before 9 a.m., I pass through the doors of the famous Ritz Paris. The surrounding square is…
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An Afternoon Tea at Mandarin Oriental Hotel Bangkok
The beginning of May is full of festivities for me: my partner and I both celebrate our birthdays, only three days apart. And this…
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Wagyu Beef : 100% Luxury Japanese meat
If like me, you are a fine cuisine lover, there is a dish that you must definitely try before leaving Japanese soil : this is…
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Colonial and jazzy atmosphere : the Bamboo Bar
Right in the heart of the legendary Mandarin Oriental Bangkok hotel is one of the most stylish bars in the capital. Although there is no shortage…
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A cosy evening at the Connaught Bar
There are bars that make you feel absolutely terrific when you arrive and make you really want to spend a long there ! Even…
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My healthy lunch at the Paris Vendome Westin
In the heart of the 1st arrondissement in Paris, this very chic hotel in the capital is definitely one of the places to visit…
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Luxurious Steakhouse and Whisky : Discover Steaking
A small lane right in the middle of Saint Germain des Près, discreet facade with just a big “S” sign, at the entrance of…
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Jean Paul Hévin, sinfully delicious !
For those who don’t know, Jean Paul Hévin is one of the best chocolatiers in the world and luckily for us, he is French…
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Pierre Hermé : The best macarons in the world
It’s difficult to describe in words what I feel when I taste a Hermé macaron : happiness, ecstasy, pleasure, discovery, here are a few of…
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A French Lunch in Tokyo: L’Atelier de Joel Robuchon
With a number of Michelin-starred restaurants, Tokyo is known throughout the world for its top-notch gastronomy. So naturally, several famous french chefs have chosen…
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A Perfect Evening at the Hotel Meurice’s Bar 228
Welcome to one of Paris’s most fabulous hotels, the Meurice, where we’ll spend the evening in the hotel’s bar, the 228. It offers a…
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Four Seasons Hotel Firenze: A Fabulous Afternoon Tea!
Between visits to museums in the city of Florence, I treated myself to a sweet snack break at the Four Seasons and tried their…
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